Call an Australian luxury travel designer at The Tailor on: +61 (0)8 8354 4405
Enjoy a truly extraordinary culinary experience in the elegant complex of St Hugo’s beautifully restored buildings with cutting-edge architecture surrounded by the captivating setting of the historic vineyard and Barossa Ranges. You will be overlooking the open kitchen at “The Chef’s Table” where you will observe the chefs, led by Executive Chef Mark McNamara, as they lovingly prepare your 8-course degustation menu of exquisite dishes that celebrate the best of the Barossa, including a taste of history with a complimentary glass of a 1925 Tawny Port valued at $2,000 a bottle.
Also, YOU CAN give US A call at +61 (0)8 8354 4405
Phone: +61 (0)8 8354 4405
Freecall: 1300 364 406
Email: [email protected]
Mon-Fri 08.30 – 17.00 (ACST)
3 / 262 Marion Road
Netley SA 5037, Australia
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Call an Australian luxury travel designer at The Tailor on: +61 (0)8 8354 4405
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