Capella Sydney

Starting from 485 square feet (45 square metres), the Capella Sydney offers the Deluxe, Premier, Tower and Skyline rooms. Featuring abundant natural light and space, each of the rooms showcase curated artworks, contemporary, neutral-toned furnishings and luxurious linen, bedding, and amenities.

The Deluxe and Skyline suites are generously sized at 829-1023 square feet (77-95-square metres) and are as generously appointed as the guestrooms. Doused in a warm natural light and soft toned palette, the suites include a separate living area and bedroom, custom furnishings and curated artwork. Double vanities are featured within the elegant bathrooms and dual head rain showers and standalone deep soaking bathtubs complete the experience.

The jewels in Capella Sydney’s crown are its four Prestige suites, which range from 1130-2530 square feet (105-235 square metres). Exquisite interior designs and a large spacious layout make for an indulgent guest experience. The separate living and bedroom area, the oversized bathrooms and the personal bar of locally sourced products is perfection at its finest.

Among Capella Sydney’s highlights is their grandiose wellness centre. Included within the space is an informal art gallery, a 65 foot (20 metre) heated indoor swimming pool, a high-tech fitness centre featuring Technogym equipment, a yoga platform and well-appointed changerooms complete with steam, sauna, and experiential showers. The wellness experience also includes the Auriga Spa, which showcases treatment rooms for couples and individuals.

The Living Room is a dedicated space for guests to immerse themselves in cultural connection. Surrounded by art, intriguing artefacts, this is where guests become introduced to Capella Culturists who are on-hand to provide an elevated concierge experience.

Day excursions can be arranged by The Tailor including the Bridge Climb, a behind the scenes tour of the Sydney Opera House, Sydney Harbour Seaplanes and other private touring options.

On Capella Sydney’s ground floor, a collection of modern food and beverage offerings invite guests to taste a selection of premium local fare. Their signature restaurant champions small-batch farmers and growers, and the menu celebrates the best Australian produce and age-old cooking techniques – curing, smoking, fermenting, and preserving. The hotel’s main bar is a modern interpretation of a Victorian era drinking den, providing an elegant cocktail experience, while the impressive courtyard lounge offers dining and refreshments from sunrise to sunset.