Named for the hamlets on either side of The Louise, the Stonewell, Marananga and Bethany suites are tucked among private olive tree-shaded courtyards. Fifteen private villa-style suites boast high-ceilinged lounging spaces, luxuriously appointed Baillie Beds, ensuite bathrooms complete with deep bath tubs and outdoor showers and French doors opening onto vineyards and the waiting Barossa Valley.
Other features include climate control, complimentary in-suite bar, wireless internet, music system, premium amenities, safe and telephone. Bathrobes, slippers, hair dryers and backpacks are provided along with daily housekeeping and signature evening turndown service.
Guests of The Louise enjoy access to a range of on-site amenities and services, including an outdoor infinity edge pool overlooking the vines, a fitness centre with sauna, in-suite massages, and more.
Celebrating the world-renowned wines and produce of the Barossa it is found within, The Louise offers memorable dining showcasing international and Australian palates made with local, seasonal ingredients to deliver a gourmet experience. The Louise uses fresh produce grown in the kitchen garden and from nearby Barossan growers and famers. The embracing of permaculture ethos also ensures minimal waste, as by-products of your meal are integrated back into dishes via butcher meats, smallgoods, stocks, sauces, and more. Charming touches of freshly baked bread and rainwater carbonated on-site rounds off the exquisite, near carbon-neutral dining experience The Louise has to offer.
A highlight of this esteemed dining destination is the walk-in wine cellar, showcasing a carefully developed collection of wines including local Barossan favourites and premium boutique Australian wines from across the country. A select cellarmasters list includes French Champagne and exclusively Barossa vintages including Grange and Hill of Grace.
